[Wilmclub] TODAY'S MENU

[Wilmington Club]

REMINDER:  SPEAKER'S LUNCHEON WITH MS. CAROL AMMON,
  TUESDAY, SEPTEMBER 20TH.  PLEASE CALL THE OFFICE TO RESERVE

WEDNESDAY, SEPTEMBER 14, 2005

Orange Juice - Tomato Juice
Clam Juice - Lemonade

Vegetable Barley - Cream of Mushroom
         California Cold Soup

SPECIAL:  BRAISED OX TONGUE, MADEIRA SAUCE,
                CREAMED SPINACH

SCRAMBLED EGGS, SMOKED SALMON

TILAPIA FILLET, MEUNIERE

ROAST TENDERLOIN OF BEEF, SAUCE BÉARNAISE

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

SHRIMP SALAD PLATTER

Whipped Potatoes
Deep-Fried Eggplant - Creamed Spinach

MIXED SALAD

Apple Pie
Vanilla Ice Cream, Butterscotch Sauce
Frozen Peach Yogurt - Wild Berry Sorbet
Butter Almond Ice Cream - Sliced Pineapple - Raspberries
Honeydew Melon - Oranges, Bananas and Kiwi

Cappuccino & Espresso

PLEASE:  NO SMOKING IN DINING ROOM