[Wilmclub] TODAY'S MENU

[Wilmington Club]

REMINDER: SPECIAL DINNER, WED. OCT. 12TH 
SPEAKER'S LUNCHEON WITH MS. LESLIE BOWMAN - TUESDAY, OCTOBER 18TH

WEDNESDAY, OCTOBER 5, 2005

Orange Juice - Tomato Juice - Clam Juice

Minestrone - Cream of Pumpkin & Mushroom
   Chilled Cream of Watercress

SPECIAL:  CHEESE CAVATELLI TOSSED WITH WILD MUSHROOM SAUSAGE

SCRAMBLED EGGS, SMOKED SALMON

PAN-SEARED TASMANIAN OCEAN TROUT, LEMON TARRAGON BEURRE BLANC

ROAST BREAST OF CHICKEN & VIRGINIA HAM

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

COLD PRIME SIRLOIN OF BEEF PLATTER, POTATO SALAD, HORSERADISH SAUCE

Whipped Potatoes
White Corn - Green Beans

SLICED TOMATO SALAD

Warm Apple Cake, Caramel Sauce
Vanilla Ice Cream, Strawberry Sauce
Pistachio Ice Cream - Raspberry Ice
Butter Almond Ice Cream - Cantaloupe
Sliced Peaches - Oranges, Bananas and Kiwi
Cappuccino & Espresso

PLEASE:  NO SMOKING IN DINING ROOM