[Wilmclub] TODAY'S MENU

[Wilmington Club]

REMINDER:  SPEAKER'S LUNCHEON - TUESDAY, MAY 24TH
  PLEASE CALL OFFICE TO RESERVE

FRIDAY, MAY 20, 2005

Tomato Juice - Orange Juice
Clam Juice - Lemonade

Chicken Consommé - New England Clam Chowder
            California Cold Soup

SPECIAL:  SEAFOOD QUENELLES, LOBSTER SAUCE

SCRAMBLED EGGS, BACON

BROILED SEA SCALLOPS, TARTAR SAUCE

ROAST PRIME RIB OF BEEF

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

CHICKEN SALAD PLATTER

Baked Idaho Potatoes

Julienne of Zucchini & Carrots - Broiled Tomato

HEARTS OF ICEBERG LETTUCE

Mixed Berry Shortcake
Vanilla Ice Cream, Hot Fudge Sauce
Frozen Peach Yogurt - Raspberry Sorbet
Coffee Ice Cream - Oranges, Bananas and Kiwi
Bing Cherries

Cappuccino & Espresso