[Wilmclub] TODAY'S MENU

[Wilmington Club]

FRIDAY, MARCH 11, 2005

Tomato Juice - Orange Juice
Clam Juice - Grapefruit Juice

Essence of Mushroom
New England Clam Chowder
California Cold Soup

SPECIAL:  WELSH RAREBIT

SPANISH OMELETTE

BASA FILLET, MEUNIERE

ROAST PRIME RIB OF BEEF

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

GRILLED BREAST OF CHICKEN SLICED OVER MESCLUN GREENS,
  CAESAR DRESSING

Baked Idaho Potato
Chinese Snow Peas - Carrots, Vichy

MIXED SALAD

Vacherin Glace, Raspberry Coulis
Vanilla Ice Cream, Butterscotch Sauce
Coffee Ice Cream - Lemon Ice
Frozen Cherry Vanilla Yogurt - Oranges, Bananas and Kiwi
Grapefruit - Mixed Fresh Fruit

Cappuccino & Espresso