[Wilmclub] TODAY'S MENU

[Wilmington Club]

WEDNESDAY, JUNE 8, 2005

Orange Juice - Tomato Juice
 Clam Juice - Lemonade

Beef Consommé - Cream of Asparagus
          Senegalese

SPECIAL:  BRAISED BEEF SHORT RIBS, Red Wine Sauce

SCRAMBLED EGGS, LINK SAUSAGE

GRILLED ATLANTIC SALMON, DILL SAUCE

ROAST PORK TENDERLOIN, ROSEMARY SAUCE

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

GRILLED BREAST OF CHICKEN SLICED OVER MIXED GREENS,
  CAESAR DRESSING

Whipped Potatoes

Vegetable Medley

MIXED GREEN SALAD

Apple Pie
Vanilla Ice Cream, Gold Brick Sauce
Frozen Peach Yogurt - Lemon Ice
Chocolate Ice Cream - Oranges, Bananas and Kiwi
Mixed Fresh Fruit - Sliced Pineapple

Cappuccino & Espresso