[Wilmclub] TODAY'S MENU

[Wilmington Club Eileen]

MONDAY, JULY 12, 2004

Tomato Juice - Orange Juice
Clam Juice

Garden Vegetable Soup
Cream of Mushroom
Chilled Pea

SPECIAL:  GRILLED AHI TUNA WITH CRABMEAT & SHRIMP OVER SPINACH, SAUTÉ

SCRAMBLED EGGS, APPLEWOOD SMOKED BACON

GRILLED ATLANTIC SALMON, DILL SAUCE

BLACKENED DRUM FISH, GREEN PEPPERCORN SAUCE

LONDON BROIL, SAUCE BÉARNAISE

FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE

Roast Yukon Gold Potatoes
Carrots Vichy - Broccoli Florets

HEARTS OF ENDIVE SALAD

Lime Mousse in Tuile Cup
Vanilla Ice Cream, Maple Walnut Sauce
Butter Pecan Ice Cream
Frozen Peach Yogurt - Orange Ice
Oranges, Bananas and Kiwi - Cantaloupe - Bing Cherries

Cappuccino & Espresso
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