[Wilmclub] Today's Menu

Tue, 20 Jan 2004 11:24:06 EST

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TUESDAY, JANUARY 20, 2004

Tomato Juice - Orange Juice
Clam Juice - Apple Cide

Philadelphia Pepperpot
Cream of Asparagus
Chilled Cream of Mushroom

SPECIAL:  SALMON CAKES, SAUTE, Cole Slaw

VIRGINIA HAM OMELETTE

PAN-SEARED NEW ZEALAND BOARFISH,
  Fresh Herb Shrimp Sauce

ROAST BUTTERFLIED LEG OF LAMB, Mint Sauce

FRESH FRUIT PLATTER WITH CHOICE OF SORBET
  OR COTTAGE CHEESE

COLD ROAST BEEF TENDERLOIN PLATTER,
  Potato Salad

Shoestring Potatoes
Green Peas - Stewed Tomatoes

LEAF SPINACH & SLICED EGG SALAD,
 Warm Bacon Dressing

Coconut Custard Pie
Vanilla Ice Cream, Melba Sauce
Butter Pecan Ice Cream - Lemon Ice
Diced Cantaloupe - Mixed Fresh Fruit
Oranges, Bananas and Kiwi

Cappuccino & Espresso

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<HTML><FONT FACE=3Darial,helvetica><FONT  SIZE=3D2 PTSIZE=3D10>TUESDAY, JANU=
ARY 20, 2004
<BR>
<BR>Tomato Juice - Orange Juice
<BR>Clam Juice - Apple Cide
<BR>
<BR>Philadelphia Pepperpot
<BR>Cream of Asparagus
<BR>Chilled Cream of Mushroom
<BR>
<BR>SPECIAL: &nbsp;SALMON CAKES, SAUTE, Cole Slaw
<BR>
<BR>VIRGINIA HAM OMELETTE
<BR>
<BR>PAN-SEARED NEW ZEALAND BOARFISH,
<BR> &nbsp;Fresh Herb Shrimp Sauce
<BR>
<BR>ROAST BUTTERFLIED LEG OF LAMB, Mint Sauce
<BR>
<BR>FRESH FRUIT PLATTER WITH CHOICE OF SORBET
<BR> &nbsp;OR COTTAGE CHEESE
<BR>
<BR>COLD ROAST BEEF TENDERLOIN PLATTER,
<BR> &nbsp;Potato Salad
<BR>
<BR>Shoestring Potatoes
<BR>Green Peas - Stewed Tomatoes
<BR>
<BR>LEAF SPINACH &amp; SLICED EGG SALAD,
<BR> Warm Bacon Dressing
<BR>
<BR>Coconut Custard Pie
<BR>Vanilla Ice Cream, Melba Sauce
<BR>Butter Pecan Ice Cream - Lemon Ice
<BR>Diced Cantaloupe - Mixed Fresh Fruit
<BR>Oranges, Bananas and Kiwi
<BR>
<BR>Cappuccino &amp; Espresso</FONT></HTML>

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