[Wilmclub] Today's Menu
Wilmclub@aol.com
Wilmclub@aol.com
Wed, 14 Jan 2004 11:17:43 EST
--part1_15f.2a984d39.2d36c5a7_boundary
Content-Type: text/plain; charset="US-ASCII"
Content-Transfer-Encoding: 7bit
WEDNESDAY, JANUARY 14, 2004
Tomato Juice - Orange Juice
Clam Juice - Apple Cider
Petite Marmite
Cream of Mushroom Soup
Vichyssoise
SPECIAL: VEAL STEW - EGG NOODLES
SCRAMBLED EGGS, SMOKED MACKEREL
BROILED ARCTIC CHAR, TARRAGON BEURRE BLANC
ROASTED LONG ISLAND DUCKLING, BIGARADE SAUCE
FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE
CHEF'S SALAD PLATTER
Whipped Potatoes
Buttered White Corn - Vegetable Medley
SLICED TOMATO & MOZZARELLA SALAD ON BIBB LETTUCE
Kiwi Berry Tart
Vanilla Ice Cream, Hot Fudge Sauce
Egg Nog Ice Cream - Orange Ice
Frozen Peach Yogurt - Oranges, Bananas and Kiwi
Sliced Pineapple - Canary Melon
Cappuccino & Espresso
--part1_15f.2a984d39.2d36c5a7_boundary
Content-Type: text/html; charset="US-ASCII"
Content-Transfer-Encoding: quoted-printable
<HTML><FONT FACE=3Darial,helvetica><FONT SIZE=3D2 PTSIZE=3D10>WEDNESDAY, JA=
NUARY 14, 2004
<BR>
<BR>Tomato Juice - Orange Juice
<BR>Clam Juice - Apple Cider
<BR>
<BR>Petite Marmite
<BR>Cream of Mushroom Soup
<BR>Vichyssoise
<BR>
<BR>SPECIAL: VEAL STEW - EGG NOODLES
<BR>
<BR>SCRAMBLED EGGS, SMOKED MACKEREL
<BR>
<BR>BROILED ARCTIC CHAR, TARRAGON BEURRE BLANC
<BR>
<BR>ROASTED LONG ISLAND DUCKLING, BIGARADE SAUCE
<BR>
<BR>FRESH FRUIT PLATTER WITH CHOICE OF SORBET OR COTTAGE CHEESE
<BR>
<BR>CHEF'S SALAD PLATTER
<BR>
<BR>Whipped Potatoes
<BR>
<BR>Buttered White Corn - Vegetable Medley
<BR>
<BR>SLICED TOMATO & MOZZARELLA SALAD ON BIBB LETTUCE
<BR>
<BR>Kiwi Berry Tart
<BR>Vanilla Ice Cream, Hot Fudge Sauce
<BR>Egg Nog Ice Cream - Orange Ice
<BR>Frozen Peach Yogurt - Oranges, Bananas and Kiwi
<BR>Sliced Pineapple - Canary Melon
<BR>
<BR>Cappuccino & Espresso</FONT></HTML>
--part1_15f.2a984d39.2d36c5a7_boundary--