[Wilmclub] TODAY'S MENU

[Wilmclub@aol.com]

THURSDAY, OCTOBER 30, 2003

Tomato Juice  -  Orange Juice
  Clam Juice  -  Apple Cider  -  Grapefruit Juice 

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Chicken Consommé
 Crab Bisque
Chilled Tomato & Avocado Soup
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SPECIAL:  WILD MUSHROOM RAVIOLI, Alfredo Sauce

VIRGINIA HAM OMELETTE

BROILED WALLEYE PIKE FILLET, Lemon Butter

ROAST LOIN OF PORK, Mirepoix, Apple Sauce

FRESH FRUIT PLATTER WITH CHOICE OF 
SORBET OR COTTAGE CHEESE

 CHEF'S SALAD PLATTER

Parslied Potatoes

Vegetable Medley

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MIXED FALL GREENS, CELERIAC, PECORINO
CHEESE AND DRIED CRANBERRIES 
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Apple Pie
 Vanilla Ice Cream, Maple Walnut Sauce
  Coffee Ice Cream  -  Raspberry Ice
Diced Cantaloupe  -  Oranges, Bananas & Kiwi
 Broiled Grapefruit with Honey

Espresso  -  Cappuccino