[Wilmclub] TODAY'S MENU

[Wilmclub@aol.com]

THURSDAY, OCTOBER 9, 2003
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Tomato Juice  
Orange Juice 
Clam Juice  
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Chicken Consommé
Snapper Soup
Carrot Vichyssoise
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SPECIAL:  CALF'S LIVER, Sauté,
Bacon and Onions 
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SCRAMBLED EGGS, LINK SAUSAGE

GRILLED SWORDFISH, Tomato Salsa
 
VEAL BLANQUETTE, Egg Noodles

FRESH FRUIT PLATTER WITH CHOICE OF
SORBET OR COTTAGE CHEESE

CRABMEAT SALAD PLATTER

Egg Noodles

Sugar Snap Peas  -  Buttered White Corn  
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LEAF SPINACH & EGG SALAD,
Warm Bacon Dressing
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Stuffed Poached Pear  
Vanilla Ice Cream, Melba Sauce
Coffee Ice Cream   -  Orange Ice 
Cantaloupe - Sliced Pineapple
Oranges, Bananas & Kiwi   

Espresso  -  Cappuccino