[Wilmclub] Today's Menu

[Wilmclub@aol.com]

TUESDAY, NOVEMBER 25, 2003

Tomato Juice  -  Orange Juice
  Clam Juice  - Grapefruit Juice
                                                           
Potage Buckingham    
Cream of Butternut Squash
Chilled Cream of Tomato with Dill
~
COLVILLE BAY OYSTERS ON THE HALF SHELL
              
SPECIAL:  BEEF STEW

CHEDDAR CHEESE OMELETTE

BROILED SEA SCALLOPS, Tartar Sauce

ROASTED FREE-RANGE ORGANIC HEN TURKEY,
Celery Stuffing, Cranberry Sauce

FRESH FRUIT PLATTER WITH CHOICE OF 
SORBET OR COTTAGE CHEESE

SMOKED SALMON PLATTER

Whipped Potatoes

Candied Sweet Potatoes  -  Brussels Sprouts  -  Zucchini
Green Beans  -  Buttered White Corn 
-
MARINATED CUCUMBER & TOMATO SALAD
-
Key Lime Mousse 
 Vanilla Ice Cream, Hot Fudge Sauce
 Mint Chip Chocolate Chip Ice Cream  -  Orange Ice
Pumpkin Pie  -  Mincemeat Pie  -  Apple Pie
   
Espresso and Cappuccino