[Wilmclub] TODAY'S MENU

[Wilmclub@aol.com]

TUESDAY, JULY 15, 2003

Tomato Juice  -  Orange Juice
Clam Juice  -  Lemonade
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Cream of Mushroom
Beef Barley
Vichyssoise

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SPECIAL:  GRILLED OPEN-FACED CHEDDAR CHEESE, BACON AND TOMATO
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VIRGINIA HAM OMELETTE

MARYLAND CRAB CAKES, SAUTÉ, Tartar Sauce

ROAST RACK OF LAMB, PERSILLE, Mint Sauce

FRESH FRUIT PLATTER WITH CHOICE OF
SORBET OR COTTAGE CHEESE

GRILLED MARINATED BREAST OF CHICKEN OVER
MIXED GREENS, Creamy Tarragon Dressing

Parslied Yukon Gold Potatoes

Buttered Corn
Green Beans
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BELGIAN ENDIVE SALAD
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Lemon Blueberry Pound Cake
Vanilla Ice Cream, Melba Sauce
Butter Pecan Ice Cream  -  Frozen Peach Yogurt
Raspberry Ice  -  Oranges, Bananas and Kiwi
Honeydew Melon - Mixed Fresh Fruit - Sliced Peaches
Espresso and Cappuccino