[Wilmclub] Today's Menu

[Wilmclub@aol.com]

FRIDAY, APRIL 11, 2003

Tomato Juice  -  Orange Juice
Clam Juice  -  Grapefruit Juice

Duck & Wild Rice Broth
New England Clam Chowder
California Cold Soup

SPECIAL:  CHEESE TORTELLINIS TOSSED WITH
JULIENNE OF SMOKED HAM, Mustard Sauce

SCRAMBLED EGGS, BACON

BROILED ARCTIC CHAR, Champagne Sauce

ROAST PRIME RIB OF BEEF

FRESH FRUIT PLATTER WITH CHOICE OF 
SORBET OR COTTAGE CHEESE

GRILLED SHRIMP OVER COUS-COUS,
Vegetable Terrine, Sauce Vert

Baked Idaho Potato
Vegetable Medley

MIXED SALAD

Baked Apple
Vanilla Ice Cream, Butterscotch Sauce
Coffee Ice Cream  -  Orange Ice
Mixed Fresh Fruit  -  Oranges, Bananas and Kiwi
Broiled Grapefruit with Honey
Cappuccino and Espresso